Spicy Butter Garlic Noodles

Spicy Butter Garlic Noodles

A Fusion Of Italian Pasta With Asian Flavors, A Recipe From

Marion Grasby!

Difficulty: Easy

Prep Time: 15 minutes

Cooking Time: 20 minutes

Ingredients 

2 servings of cooked Spaghetti noodles

2/3 cup unsalted butter

4-5 clove garlic, minced

1 tsp red pepper chili flakes

2 1/2 Tbsp soy sauce

2 1/2 tbsp Oyster sauce

3 Tbsp finely grated Parmesan cheese

Garnish

1/4 cup slice green onions 

Garlic Oil

Ingredients 

4 Tbsp Olive oil

6 garlic cloves sliced

pinch of red pepper chili flakes

Cooking Tools 

Stock pot

Large non-stick pan

 

Directions 

To make the garlic oil, add; olive oil, sliced garlic and chili flakes in a non stick pan and cook on low heat until garlic turns slightly golden. Remove from heat and pour into a small jar for later.  cook pasta according to directions, while the pasta is cooking in the frying pan add; butter, garlic, chili flakes.  Cook until garlic is softened on medium heat then add soy sauce and oyster sauce, cook for additional few minutes. Add cooked pasta to the sauce directly, reserve some pasta water to thin out the sauce if necessary. let the pasta absorb the sauce as you toss. and remove from heat. Sprinkle in the Parmesan cheese and the the Garlic oil. Place noodles in serving dishes and top with sliced green onions and drizzle with more oil.

Serves 2