A Meal In Itself!
Difficulty: Easy
Prep Time: 30 minutes
Cooking Time: No cooking required
Ingredients
4 cups mixed baby greens, chopped
1 cup red cabbage, chopped
1/2 cup cooked bacon, chopped
1 cup cooked chicken breast, chopped
3/4 cup carrots, diced
1 cup tomatoes, diced
1/2 cup celery, sliced
3/4 cup cucumbers, diced
3/4 cup jicama, diced
1/2 cup pitted black olives, sliced
1/2 cup frozen corn, thawed
1/2 cup frozen sweet peas, thawed
1/2 cup red pepper, diced
1/4 cup green onions, shopped
1/4 cup red onion, diced
1 avocado, diced
1/2 cup feta cheese, diced
1/2 cup red beets, diced
2 tbsp capers
pinch of pepper
salad dressing of choice, topping
Cooking Tools
Large salad bowl
Directions
Chop, dice, slice all the ingredients, the cuts should be around the same size. Place all the ingredients into the salad bowl with the exception of red beets. Toss salad until well blended. Place into serving bowls and top salad with the diced red beets. Ladle dressing of choice!
Cook's Note: I used leftover cooked bacon, or you can make microwave bacon for quick and easy clean-up. I also used leftover chicken from my Herb Chicken For Everything recipe, July 2015 post!
Serves 4
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