A Perfect Dessert, Even In Winter!
Difficulty: Easy
Prep Time: 15 minutes
Cooking Time: 16 minutes
Ingredients
3 bananas
2 heaping tbsp brown sugar
2 tbsp butter, melted
3/4 cup chopped pecans
1/4 tsp vanilla extract
pinch of salt
vanilla ice cream
maraschino cherries
Cooking Tools
Sheet pan
Small mixing bowl
Foil
Directions
Preheat oven to 400 Degrees F. Create 2 boats out of foil. Peel and slice bananas in half length wise and place 3 slices in each boat. In a small mixing bowl, add; brown sugar, melted butter, pecans, vanilla, salt and mix well. Place equal amount of sugar mixture on bananas and place in the oven and bake for 15 minutes. Place under broil for 1 minute, making sure not to burn the pecans. Let cool for 5-10 minutes, scoop ice cream on top and garnish with a cherry.
Serves 2
No comments:
Post a Comment