This Is A Fantastic Breakfast On The Fly!
Difficulty: Easy
Ingredients
1 slice bread, toasted
butter
1 egg
Directions
Toast and butter bread, slice into 4 strips. Boil egg in water for 3 minutes. Remove egg and place in egg holder, tap the top of egg and peel shell enough to expose the top of egg. Slice across top of egg to expose egg yolk, salt and pepper. Dip toast into egg yolk!
Serves 1
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