Cinnamon Coconut Toast

Cinnamon Coconut Toast
Definitely No Need For Syrup!
Difficulty: Easy
Prep Time: 15 minutes
Cooking Time: 8 minutes

Ingredients

Brioche loaf, 1" slices (6)

1/2 cup coconut oil, softened

1 tbsp cinnamon

1/2 cup sugar

sliced strawberries (optional)

Cooking Tools

Small bowl

Nonstick frying pan 

Directions
Mix coconut oil, cinnamon and sugar, blend well.  Spread each slice of bread on both sides with the mixture.  On medium low heat, fry bread slices until golden brown on both sides and crispy. Serve with sliced strawberries.
Serves 2

Bacon & Egg Toast

Bacon & Egg Toast
An Easy Low-Carb Breakfast
Difficulty: Easy
Prep Time: 10 minutes
Cooking Time: 5-7 minutes

Ingredients

1 egg

1 bacon, cooked crispy, minced

1 slice whole wheat bread

olive oil for drizzle

1 tsp butter

minced parsley for garnish

cooking spray

salt

pepper

Cooking Tools

Cooking Ring Cylinder

Small non-stick frying pan with lid

Directions
cut bread to the size of the cylinder. Place ring mold on frying pan and spray inside with cooking spray.  Add butter in center and heat on very low. Once butter melts, place cut bread in the cylinder. Crack one egg on top of bread. salt and peeper the egg and place lid on top to cook. Cook for several minutes until whites are opaque. Remove ring and place egg on plate, sprinkle with bacon, minced parsley and drizzle with olive oil.
Serves 1

S'mores French Toast

S'mores French Toast

Something A Little Decadent In The Morning!
Difficulty: Easy
Prep Time: 25 minutes
Cooking Time: 15 minutes

Ingredients

4 thick slices white bread, Brioche, Challah

2 cups Keebler graham cracker crumbs

1 cup Jett Puff Marshmallow spread

1/2 cup semi-sweet chocolate chips

2 eggs, whisked

1/2 cup milk

butter

maple syrup

Cooking Tools

Nonstick skillet

2 Small mixing bowl

Sheet tray 

Directions
Preheat oven to 400 Degrees F. In a mixing bowl, whisk; eggs and milk. Add graham cracker crumbs in the other mixing bowl.  Spread Marshmallow spread thick or thin on sliced bread, top with the other slice.  Dip sandwich into the egg mixture, soak on all sides.  Place dipped bread into the crumbs and coat on all sides. Melt butter on medium heat, and fry french toast a few minutes on each side.  Pkace on sheet pan and bake in oven for 10 minutes.  Sprinkle chocolate chips and drizzle with maple syrup.
Serves 2 

 

Cannellini Bean & Onion Bruschetta

Cannellini Bean & Onion Bruschetta
Perfect As An Appetizer Or A Side Dish!
Difficulty: Easy
Prep Time: 20 minutes
Cooking Time: 12 minutes

Ingredients
6 slices, Italian loaf
1  15oz. can cannellini beans, rinsed & drained
1 cup onions, sliced thin
2 cloves garlic, minced
3-4 tbsp lemon infused olive oil + drizzle
2 tbsp parsley, minced
2 tbsp green onion, minced
zest of 1 lemon
salt
pepper

Cooking Tools
Sheet pan
Medium skillet 

Directions
Preheat oven to 350 Degrees F.  Place bread slices on a sheet pan and drizzle with some oil and bak in oven for 10-12 minutes.  In a medium skillet on medium heat, drizzle olive oil to coat the pan and saute garlic and onions until translucent.  Add in beans, parley and lemon zest.  Saute for 5 minutes, salt & pepper to taste. Place beans on top of toasted bread slices and garnish with minced green onions,  drizzle with some oil before serving
Yield 6

Ham & Swiss Stuffed French Toast

Ham & Swiss Stuffed French Toast
Sweet, Salty, Breakfast & Lunch!
Difficulty: Easy
Prep Time: 15 minutes
Cooking Time: 5 minutes

             Ingredients

2 large even slices of Focaccia bread

1/4 lb. smoked ham slices

2 slices of Swiss cheese

1 tsp mayonnaise

3 tbsp butter

Maple syrup

2 eggs

salt

pepper

Cooking Tools

Non stick skillet

Small mixing bowl

Directions
Layer ham and cheese between the Focaccia bread, spread some mayonnaise.  Slice sandwich into even rectangles.  Whisk egg, salt & pepper in a small mixing bowl. On medium heat, melt butter in the skillet.  Dip each sandwich rectangle into the whisked eggs on all side and fry for a couple of minutes on both sides until golden brown.  Serve with maple syrup.
Serves 1-2

Avocado Toast

Avocado Toast
A Healthy Snack Anytime Of The Day!
Difficulty: Easy
Prep Time: 15 minutes
Cooking Time: 3 minutes

Ingredients
2 avocado, pulp removed
1 clove garlic, minced
3 tbsp olive oil + drizzle
juice of 1 lemon
1 cup micro greens
6 slices Ciabatta bread
salt 

Cooking Tools
Grill pan
Food processor

Directions
Drizzle olive oil on the slices of Ciabatta bread.  Grill bread until nice and toasted, set aside.  In a food processor, add the peeled avocado pulp, minced garlic and the olive oil and pulse until semi-smooth.  Salt avocado mixture to taste.  Place whipped avocado onto the grilled toast and top with some micro greens.
Yields 6

Ricotta Toast With Fresh Berries & Honey

Ricotta Toast With Fresh Berries & Honey
Kick Start Breakfast With This Little Gem!
Difficulty: Easy
Prep Time: 15 minutes
Cooking Time: 5 minutes

 

Ingredients
4 slices of Tuscan or Ciabatta bread
3/4 cup ricotta cheese
1/4 cup mascarpone cheese
1/4 cup cottage cheese
1 1/2 cups fresh assorted berries
pinch of nutmeg
butter
honey

Cooking Tools
Grill pan

Directions
Butter and grill toast on both sides.  In a small mixing bowl;  mix ricotta, mascarpone, cottage cheese and nutmeg.  Spread ricotta mixture on the grilled toast, top with fresh berries on each toast and drizzle with honey.

Serves 2