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Saturday, June 28, 2014

Cobb Salad For Two

Cobb Salad For Two
Difficulty: Easy


Ingredients
2 cups baby spinach, rinsed and dried
2 cup arugula, rinsed and dried
2 hard boiled eggs, quartered
3/4 cup button mushroom cleaned and sliced
3 cooked red beets, cubed
1 cup English cucumber, cubed
3/4 cup Swiss cheese, cubed
1 1/2 cups grilled boneless, skinless chicken breast cubed
1 cup tomato, chopped
1/2 cup drained black olives, sliced
1 avocado, cubed
1/4 cup red onion, minced
1/4 cup blue cheese
Favorite Dressing
1/4 cup green onion, sliced (optional for garnish)
 
Directions
In a large platter, place baby spinach and arugula.  place the next 10 ingredients in sections over the greens.  Top center with blue cheese and serve with your favorite dressing.
Serves 2

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