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Friday, August 22, 2014

Baked Cinnamon Sweet Potato Wedges

Baked Cinnamon Sweet Potato Wedges
With Homemade Thousand Island Dressing!
Difficulty: Easy


Ingredients
4 sweet potatoes, skin on (rinsed and dried) cut into wedges
2 tbsp olive oil
1 tbsp sugar
1 tsp salt
1/2 tsp pepper
1 tsp cinnamon
1/4 tsp nutmeg
1/4 tsp cumin
pinch of cayenne pepper

Directions
Preheat oven 380 Degrees F.  In a large mixing bowl, add sweet potato wedges and coat with olive oil.  Sprinkle wedges with each seasoning and toss well; add more if needed for your taste level.  Place in oven and bake 35- 40 minutes, test one for doneness.  Can be place under broiler for a minute for extra crispiness.
Serve with the Homemade Thousand Island Dressing ( recipe below ).
Serves 4

Homemade Thousand Island Dressing
Ingredients
1 cup Mayonnaise
2 tbsp ketchup
1 tbsp white onion, finely minced
2 tsp pickled relish
few drops of tabasco
Directions
Mix all ingredients in a mixing bowl and chill until ready to use.


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