A Yummy Southern Treat!
Difficulty: Easy
Prep Time: 10 minutes
Cooking Time: 10 minutes
Ingredients30 Keebler Club Crackers2 sticks unsalted butter1 cup brown sugar1 1/2 cups semi-sweet chocolate chips1 cup chopped pecans1 tsp vanilla extract
Cooking Tools10 X 15 sheet panParchment paperSmall saucepan
Directions
Preheat oven to 300 Degrees F. Line sheet pan with parchment paper. Line club cracker on parchment paper. Heat butter, vanilla extract and brown sugar in a saucepan, bring to a boil for 3 minutes, then pour over crackers then place in oven for 5 minutes. Spread chocolate chip and chopped pecans evenly over crackers. Cut into chunks or squares before completely cooled. Store in refrigerator after completely cooled.
Serves 8
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