Smokey, Rich & Creamy
Difficulty: Easy
Prep Time: 20 minutes
Cooking Time: 4 minutes
Ingredients4 peaches, skin on, pitted, halved1/2 cup Ricotta cheese1/2 cup Mascarpone cheese1/2 cup powdered sugarfresh nutmeg
Cooking ToolsOutdoor grillSmall mixing bowl
Directions
Place peaches cut side down on preheated grill. grill for 1-2 minutes. Remove from gril and remove outside skin, which will come off easy, let peaches cool. In a small mixing bowl, add; Ricotta, Mascarpone, powdered sugar and fresh grated nutmeg (just a pinch). Mix well and dollop over cooled grilled peaches.
Serves 4
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