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Wednesday, January 7, 2015

Baby Kale Salad With Honey Mustard Dressing

Baby Kale Salad With Honey Mustard Dressing
The Perfect Super Food!
Difficulty: Easy

 
Ingredients
6 cups baby Kale
3/4 cup pecans, chopped
3/4 cup dried cherries
1/2 cup feta cheese

Honey Mustard Dressing
Ingredients
1/2 cup vegetable oil
1 cup honey
1/4 cup lemon juice
2 tbsp Dijon-style prepared mustard
1 tsp white wine vinegar

Directions
In a large salad bowl, whisk in oil, honey, lemon juice, mustard, vinegar.  Add dried cherries to hydrate for about 10 minutes then add rest of the ingredients and toss until well coated.
Serves 4-6

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